MENU
LUNCH SPECIAL
Monday – Friday
11:00 AM – 3:00 PM
MAIN DISHES:
CHAUFA DE POLLO / TALLARÍN SALTADO (Pollo)
FILETE DE PESCADO FRITO
+
1 SIDE
+
ONION SALAD
+
INKA COLA / WATER
MAIN DISHES
Pollo a la brasa
Peruvian Style Rotisserie Chicken + Chips + Salad (Whole + Half + Quarter)
Ceviche de pescado
Fish chunks, Lime, Toasted corn, peruvian corn, Chef's special sauce.
Chicharrón de cerdo
Pork cracklings served with rice, onion salad, and fried cassava.
Malaya Arequipeña
Meat cooked for hours, fried and seasoned with our secret ingredient. Tender on the inside, crispy on the outside.
Ceviche mixto
Fish chunks, Shrimp, Squid, peruvian corn, Toasted corn, Chef's special sauce.
Ceviche de camarones
Shrimp, Lime, Toasted corn, peruvian corn, Chef's special sauce.
Ceviche de conchas negras
Black clams, Lime, Onion, Toasted corn, peruvian corn, Sweet potato.
Milanesa de carne
Breaded beef cutlet served with rice and french fries.
Milanesa de pollo
Breaded chicken cutlet served with rice and french fries.
Arroz chaufa de pollo
Chinese style fried rice, eggs, chicken, green onion, ginger, soy sauce
Arroz chaufa de mariscos
Chinese style fried rice, eggs, shrimp and squid, green onion, ginger, soy sauce
Arroz chaufa de camarones
Shrimp, Rice, Green onion or Scallion, Ginger, Soy sauce.
Lomo Saltado
Rice, french fries, diced veal, onion, tomato, cilantro.
Pollo Saltado
Rice, french fries, diced chicken, onion, tomato, cilantro.
Pescado Frito
Fried fish with rice, salad, and fried cassava.
Tallarin Saltado
Wok style noodles with choice of steak or chicken
SIDES
You can order at:
18 N Dollins Ave, Orlando, FL 32805
Copyright Mas Naki LLC / Design and develop by Creartelab.com